Ripened Goat Bucheron

A traditional French goat cheese, with a semi-firm but creamy interior, a white bloom rind, and which has been aged for a minimum of 9 days. This is a great cheese to crumble on salads, stuff meats with, serve on a cheese plate, or spread on bread and crackers.
Type of Milk
Goat
Origin
France
Rind
White bloom rind

Product Details

Age of Cheese: minimum 9 days
Other Available Sizes:
2.2 lb. log
Serving Suggestions + Nutritional Information